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釀酒葡萄 > zh data from Internet  , Vinranka > sv data from Internet  , Αμπέλι > el data from Internet  , Weinrebe > de data from Internet  , Vina vito > eo data from Internet  , ヨーロッパブドウ > ja data from Internet  , كرمة نبيذية > ar data from Internet  , Wijnstok > nl data from Internet  , Réva vinná > cs data from Internet  , 포도 (종) > ko data from Internet  , Виноград культурный > ru data from Internet  , Winorośl właściwa > pl data from Internet  , Виноград справжній > uk data from Internet  , Vitis vinifera > fr data from Internet  , Vitis vinifera > eu data from Internet  , Vitis vinifera > ca data from Internet  , Vitis vinifera > es data from Internet  , Vitis vinifera > it data from Internet  , Vitis vinifera > in data from Internet  , Vitis vinifera > pt data from Internet  , Vitis vinifera > en data from Internet  , Vitis vinifera é a espécie de videira (Vitis sp., também conhecida por parreira, mais cultivada para a produção do vinho na Europa. Esta trepadeira da família das vitáceas, cujo fruto é a uva, foi cultivada por várias civilizações europeias desde há milhares de anos, o que originou dezenas de variedades, as denominadas castas, por meio de seleção artificial. Originária da Região do Mediterrâneo até o sul da Alemanha, a Vitis vinifera é cultivada em todas as regiões de clima temperado, fazendo da produção de vinho uma das atividades mais antigas da civilização, desde o período neolítico. > pt data from Internet  , Réva vinná (Vitis vinifera) je rostlina z čeledi révovitých. Někdy se označuje též jako evropská réva nebo jako ušlechtilá réva. Její plody (bobule) se používají k přímé konzumaci, k sušení a kandování a především jako surovina pro výrobu vína a dalších nápojů a oleje. Zemědělské odvětví, které se zabývá pěstováním a zkoumáním révy vinné, se nazývá vinařství. > cs data from Internet  , الكرمة النبيذية هي النوع الرئيسي المستخدم لإنتاج العنب والنبيذ. تنتمي إلى جنس الكرمة من الفصيلة الكرمية. > ar data from Internet  , La vid o parra, cuyo nombre científico es Vitis vinifera, es una planta semileñosa o trepadora que cuando se deja crecer libremente puede alcanzar más de 30 m, pero que, por la acción humana, podándola anualmente, queda reducida a un pequeño arbusto de 1 m. Su fruto, la uva, es comestible y materia prima para la fabricación de vino y otras bebidas alcohólicas. A veces se denomina a la vid con el nombre de parra —en particular aquella cuyo producto es la uva de mesa—, aunque en fruticultura se denomina parral o parra a un sistema de conducción de las plantas de vid en altura, usado particularmente para ejemplares de producción cuidada, ya que sus uvas se destinan al consumo en fresco. Se denomina viña al terreno plantado con vides y si es muy extenso se le llama viñedo. > es data from Internet  , Winorośl właściwa (Vitis vinifera L.), nazywana także winoroślą winną, latoroślą winną – gatunek z rodziny winoroślowatych. Rośliny występujące w stanie dzikim i będące przodkami roślin uprawnych rosły niegdyś niemal w całym basenie Morza Śródziemnego, w rejonie Kaukazu i dalej na wschód po Turkmenistan. Winorośl uprawna, wyróżniana jako osobny podgatunek, rozprzestrzeniona została szeroko w postaci wielu odmian uprawnych na całym świecie. Z jagód wytwarza się przede wszystkim wina, poza tym wykorzystuje się je do bezpośredniego spożycia (także suszone jako rodzynki), do wyrobu soków, galaretek, dżemów, kwasu winowego i octu winnego. Z nasion tłoczony jest olej. > pl data from Internet  , La vite comune o vite euroasiatica (Vitis vinifera L., 1753 è un arbusto rampicante della famiglia Vitaceae. È la vite sensu lato coltivata di maggior diffusione, presente in tutti i continenti ad eccezione dell'Antartide. In Europa è coltivata nelle regioni centrali e meridionali; in Asia nelle regioni occidentali (Anatolia, Caucaso, Medio Oriente e in Cina; in Africa nelle regioni settentrionali e in Sudafrica; in Nordamerica in California, Messico e alcune aree circoscritte (Nuovo Messico, Stato di New York, Oregon, Stato di Washington, Columbia Britannica; in Sudamerica in Cile, Argentina, Uruguay e Brasile; in Oceania in Australia e Nuova Zelanda. > it data from Internet  , Vitis vinifera adalah spesies Vitis, berasal dari wilayah Mediterania, Eropa Tengah, dan Asia barat daya, dari Maroko dan Portugal di utara sampai Jerman selatan dan timur ke Iran utara. Saat ini ada antara 5.000 dan 10.000 varietas anggur Vitis vinifera meskipun hanya beberapa yang memiliki arti komersial untuk produksi anggur. > in data from Internet  , Vinranka (Vitis vinifera är den vanliga europeiska arten av vinsläktet för framställning av vin, och kallas även europeisk vinranka eller ibland eurasisk vinranka. De allra flesta viner i världen produceras av druvor från denna art. Dock är det vanligt att Vitis vinifera ympas på rotstockar av andra arter i vinsläktet för att uppnå resistens mot vinlusen. I detta fall är den fruktbärande delen av vinrankan av arten Vitis vinifera, men ej rötterna. I vissa fall odlas hybrider mellan Vitis vinifera och andra Vitis-arter. > sv data from Internet  , 葡萄(學名:Vitis vinifera),又名釀酒葡萄,葡萄科葡萄属植物。 野生葡萄一般稱為野生亞種(V. v. sylvestris),而培植種則是指名亞種(V. v. vinifera)。馴化的是兩性花,而野生亞種的是雌雄異花的,需要授粉來結果。 > zh data from Internet  , Vitis vinifera és una planta de la família Vitaceae originària de la zona del Caucas i l'Orient Pròxim i objecte de conreu des de les primeres civilitzacions. El nom comú que rep en català és vinya, si bé també s'anomena cep quan ens referim a la planta cultivada en forma baixa, o parra, quan ens referim a la mateixa planta cultivada en forma alta. Aquesta és l'única espècie apta per fer vi, hi ha d'altres espècies que fan raïm, però originen vins de baixa qualitat o desagradables al gust o a l'olfacte. > ca data from Internet  , Το αμπέλι, ή κλήμα (λατ. Vítis vinífera, ελ. Άμπελος η οινοφόρος) είναι αγγειόσπερμο φυτό, ανήκει δε στην τάξη των και στην οικογένεια των , με πολλές ποικιλίες που καλλιεργούνται στις εύκρατες περιοχές της γης. Το αμπέλι καλλιεργείται κυρίως για τον καρπό του, το σταφύλι, ενώ και τα φύλλα του χρησιμοποιούνται στη μαγειρική (ντολμάδες). Τα σταφύλια μπορούν να καταναλωθούν ως έχουν ή να χρησιμοποιηθούν είτε για γλυκίσματα (γλυκό του κουταλιού) είτε για την παρασκευή σταφίδων, κρασιού, άλλων οινοπνευματωδών ποτών όπως το τσίπουρο και τελικά οινοπνεύματος (αιθανόλης). > el data from Internet  , De wijnstok (Vitis vinifera), ook wel druivelaar of - naar de vrucht - druif genoemd, is een plant uit de wijnstokfamilie (Vitaceae). De wilde wijnstok komt oorspronkelijk uit het Middellandse Zeegebied en het Midden-Oosten, maar is reeds in de oudheid gekweekt en verspreid over heel Europa en later over de ganse wereld. Ook in België en Nederland wordt hij soms verwilderd gevonden. Naast de wilde soort zijn er veel cultivars van de wijnstok. Van deze in cultuur gebrachte variëteiten worden druiven voor meerdere doeleinden verbouwd. > nl data from Internet  , ヨーロッパブドウ(ヴィニフェラ種)は、南西アジアから、地中海地域 、中央ヨーロッパ 、モロッコ、ポルトガル、ドイツ北部南部、イラン東北部を原産地とするブドウである。 つるは、35ヤード(約38.2 m)に生長し、樹皮は薄片状である。 葉は互生で、形は掌状であり、幅は5~20 cmである。 ブドウの果実はベリー(漿果)に分類され、野生種では直径6 mmの果実をつけ、表面にかすかな蝋状粉をつけて暗紫色に熟する。栽培種は最大3 cmまで肥大し、緑色、赤、紫色の果実をつける。一般的に湿気の多い森林や渓流で自生している。 野生種は、亜種であるVitis vinifera subsp. sylvestrisに分類され、Vitis vinifera subsp. vinifera は栽培種に限定して使われる。栽培種は両性花であるが、V. vinifera subsp. sylvestrisは雌雄異株である。 ブドウは生食されるほか、ワインの原料 、または乾燥させてレーズンに加工される。 世界で生産されているワインの原料であるブドウの大半の品種はヨーロッパブドウである。 ワインブドウとして栽培されている品種が、南極を除く全ての大陸の主要なワイン産地にて栽培されている。 > ja data from Internet  , Mahatsondo edo Vitis vinifera Mediterraneoren inguruan jatorria duen Vitis generoko landarea da. Bere hedadura Maroko eta Portugaletik hegoaldean Alemaniaraino iparraldean eta Iraneraino ekialdean izan da naturalki. Gaur egun mundu osoan zehar landatzen da, kontinente guztietan Antartika izan ezik. Mahats zein ardoa ekoizteko erabiltzen da eta 5.000 eta 10.000 barietate ezberdin daude, nahiz eta guztiek ez duten erabilera komertzial bera. > eu data from Internet  , Die Weinrebe (Vitis vinifera) ist eine Art in der Gattung Vitis. Sie ist heute vor allem heimisch im Mittelmeerraum, Mitteleuropa, Südwestasien sowie am Westkap Südafrikas. Die Unterart Edle Weinrebe (Vitis vinifera subsp. vinifera) wird zur Produktion von Wein genutzt. > de data from Internet  , Vigne, Vigne cultivée Vitis vinifera Espèce Vitis viniferaL., 1753 Classification APG III (2009) Statut de conservation UICN LC : Préoccupation mineure Vitis vinifera, la vigne ou vigne cultivée, est une espèce de plantes dicotylédones de la famille des Vitaceae, sous-famille des , originaire d'une région tempérée de l'Ancien Monde allant du Sud-Est de l'Europe au Caucase et à l'Asie centrale, mais désormais cultivée dans tous les continents (à l'exception de l'Antarctique).Ce sont des arbrisseaux sarmenteux, grimpants s'accrochant à leur supports par des vrilles, dont les tiges peuvent atteindre six mètres de long. > fr data from Internet  , Виноград справжній, виноград звичайний (Vitis vinifera) — вид багаторічних чагарникових ліан з роду виноград родини виноградні. Назву Vitis vinifera, дану винограду римлянами, збережено ботаніками. Виноград культурний росте у помірних та субтропічних регіонах, широко культивується в багатьох країнах усіх континентів. Сучасний культурний виноград відрізняється від усіх диких домінуванням переважно двостатевих квіток, є вітроопилюваною, комахозапилюваною та самозапилюваною рослиною. Встановлені навіть клейстогамні (запилення при закритій квітці) форми винограду. > uk data from Internet  , La vina vito, (latine Vitis vinifera), estas planto duonligna aŭ grimpanta kiu, lasita libere kreskanta, povas atingi pli ol 30 metrojn, sed kiu, pro homa agado, per ĉiujara greftado, iĝas limigita al malgranda arbusto de ĉ. 1 m. Ties frukto, la vinbero, estas manĝebla kaj kruda materialo uzata de antikveco por fabrikado de vino kaj de aliaj alkoholaĵoj. Oni uzas la terminon vitejo por la tereno plantita je vitoj. > eo data from Internet  , Vitis vinifera, the common grape vine, is a species of flowering plant, native to the Mediterranean region, Central Europe, and southwestern Asia, from Morocco and Portugal north to southern Germany and east to northern Iran. There are currently between 5,000 and 10,000 varieties of Vitis vinifera grapes though only a few are of commercial significance for wine and table grape production. > en data from Internet  , Виногра́д культу́рный (лат. Vítis vinífera) — вид многолетних кустарниковых лиан из рода Виноград семейства Виноградные. Плоды винограда используются в пищу в свежем виде, а также перерабатываются на изюм, виноградный сок, вино, варенье, маринады, компоты, разные напитки (алкогольные и безалкогольные), а также винный уксус, включая бальзамический. Из виноградных косточек выжимают масло, а используется для приготовления долмы и других блюд. > ru data from Internet  , Vitis vinifera Image of Vitis vinifera: http://dbpedia.org/resource/Vitis_vinifera Back-Link Neighborhood: 
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paths of length <= 2 sorted in chronological order - data from Internet  , 3166 data from Internet  , Réva vinná (Vitis vinifera) je rostlina z čeledi révovitých. Někdy se označuje též jako evropská réva nebo jako ušlechtilá réva. Její plody (bobule) se používají k přímé konzumaci, k sušení a kandování a především jako surovina pro výrobu vína a dalších nápojů a oleje. Zemědělské odvětví, které se zabývá pěstováním a zkoumáním révy vinné, se nazývá vinařství. > cs data from Internet  , De wijnstok (Vitis vinifera), ook wel druivelaar of - naar de vrucht - druif genoemd, is een plant uit de wijnstokfamilie (Vitaceae). De wilde wijnstok komt oorspronkelijk uit het Middellandse Zeegebied en het Midden-Oosten, maar is reeds in de oudheid gekweekt en verspreid over heel Europa en later over de ganse wereld. Ook in België en Nederland wordt hij soms verwilderd gevonden. Naast de wilde soort zijn er veel cultivars van de wijnstok. Van deze in cultuur gebrachte variëteiten worden druiven voor meerdere doeleinden verbouwd. > nl data from Internet  , Die Weinrebe (Vitis vinifera) ist eine Art in der Gattung Vitis. Sie ist heute vor allem heimisch im Mittelmeerraum, Mitteleuropa, Südwestasien sowie am Westkap Südafrikas. Die Unterart Edle Weinrebe (Vitis vinifera subsp. vinifera) wird zur Produktion von Wein genutzt. > de data from Internet  , La vid o parra, cuyo nombre científico es Vitis vinifera, es una planta semileñosa o trepadora que cuando se deja crecer libremente puede alcanzar más de 30 m, pero que, por la acción humana, podándola anualmente, queda reducida a un pequeño arbusto de 1 m. Su fruto, la uva, es comestible y materia prima para la fabricación de vino y otras bebidas alcohólicas. A veces se denomina a la vid con el nombre de parra —en particular aquella cuyo producto es la uva de mesa—, aunque en fruticultura se denomina parral o parra a un sistema de conducción de las plantas de vid en altura, usado particularmente para ejemplares de producción cuidada, ya que sus uvas se destinan al consumo en fresco. Se denomina viña al terreno plantado con vides y si es muy extenso se le llama viñedo. > es data from Internet  , La vite comune o vite euroasiatica (Vitis vinifera L., 1753 è un arbusto rampicante della famiglia Vitaceae. È la vite sensu lato coltivata di maggior diffusione, presente in tutti i continenti ad eccezione dell'Antartide. In Europa è coltivata nelle regioni centrali e meridionali; in Asia nelle regioni occidentali (Anatolia, Caucaso, Medio Oriente e in Cina; in Africa nelle regioni settentrionali e in Sudafrica; in Nordamerica in California, Messico e alcune aree circoscritte (Nuovo Messico, Stato di New York, Oregon, Stato di Washington, Columbia Britannica; in Sudamerica in Cile, Argentina, Uruguay e Brasile; in Oceania in Australia e Nuova Zelanda. > it data from Internet  , ヨーロッパブドウ(ヴィニフェラ種)は、南西アジアから、地中海地域 、中央ヨーロッパ 、モロッコ、ポルトガル、ドイツ北部南部、イラン東北部を原産地とするブドウである。 つるは、35ヤード(約38.2 m)に生長し、樹皮は薄片状である。 葉は互生で、形は掌状であり、幅は5~20 cmである。 ブドウの果実はベリー(漿果)に分類され、野生種では直径6 mmの果実をつけ、表面にかすかな蝋状粉をつけて暗紫色に熟する。栽培種は最大3 cmまで肥大し、緑色、赤、紫色の果実をつける。一般的に湿気の多い森林や渓流で自生している。 野生種は、亜種であるVitis vinifera subsp. sylvestrisに分類され、Vitis vinifera subsp. vinifera は栽培種に限定して使われる。栽培種は両性花であるが、V. vinifera subsp. sylvestrisは雌雄異株である。 ブドウは生食されるほか、ワインの原料 、または乾燥させてレーズンに加工される。 世界で生産されているワインの原料であるブドウの大半の品種はヨーロッパブドウである。 ワインブドウとして栽培されている品種が、南極を除く全ての大陸の主要なワイン産地にて栽培されている。 2007年、この種のゲノム配列がネイチャー紙上で発表された。この成果は、イタリアとフランスの研究者による共同研究によるものである。 ブドウは完全にそのゲノム配列が決定された4番目の被子植物であり、この分析結果は、ワインのアロマの特性に関与する遺伝子と植物の進化を理解するに大きく貢献する。 2007年3月には、オーストラリア連邦科学産業研究機構 (CSIRO) のブドウ栽培共同研究センターの科学者は、赤ブドウのMYBファミリーに属する二つのトランス転写因子の遺伝子であるVvMYBA1とVvMYBA2 における極めて稀な独立した突然変異が白ブドウを生み出し、それが世界の白ブドウ品種のほぼすべての祖先となったと報告した。もし、どちらか一つの遺伝子しか変異しなかった場合、ほとんどのブドウは赤色のままであり、今日利用可能な3000種以上の白ブドウ品種は存在しなかったと推測される。 > ja data from Internet  , 葡萄(學名:Vitis vinifera),又名釀酒葡萄,葡萄科葡萄属植物。 野生葡萄一般稱為野生亞種(V. v. sylvestris),而培植種則是指名亞種(V. v. vinifera)。馴化的是兩性花,而野生亞種的是雌雄異花的,需要授粉來結果。 > zh data from Internet  , Το αμπέλι, ή κλήμα (λατ. Vítis vinífera, ελ. Άμπελος η οινοφόρος) είναι αγγειόσπερμο φυτό, ανήκει δε στην τάξη των και στην οικογένεια των , με πολλές ποικιλίες που καλλιεργούνται στις εύκρατες περιοχές της γης. Το αμπέλι καλλιεργείται κυρίως για τον καρπό του, το σταφύλι, ενώ και τα φύλλα του χρησιμοποιούνται στη μαγειρική (ντολμάδες). Τα σταφύλια μπορούν να καταναλωθούν ως έχουν ή να χρησιμοποιηθούν είτε για γλυκίσματα (γλυκό του κουταλιού) είτε για την παρασκευή σταφίδων, κρασιού, άλλων οινοπνευματωδών ποτών όπως το τσίπουρο και τελικά οινοπνεύματος (αιθανόλης). > el data from Internet  , Mahatsondo edo Vitis vinifera Mediterraneoren inguruan jatorria duen Vitis generoko landarea da. Bere hedadura Maroko eta Portugaletik hegoaldean Alemaniaraino iparraldean eta Iraneraino ekialdean izan da naturalki. Gaur egun mundu osoan zehar landatzen da, kontinente guztietan Antartika izan ezik. Mahats zein ardoa ekoizteko erabiltzen da eta 5.000 eta 10.000 barietate ezberdin daude, nahiz eta guztiek ez duten erabilera komertzial bera. Naturalki 32 metro arte haz daiteke, landare igokaria baita. Hostoak luzeak eta zabalak dira, 5 eta 20 zentrimetro artekoak, lobulatuak eta alternatuak. Fuitua baia bat da, mahats gisa ezaguna. Espezie basatian 6 milimetro inguru neurtzen dituzte, eta more ilunetik beltzerainoko kolorea dute. Landatutako barietateetan handiagoa izaten da, 3 zentimetro arte, eta berdea, gorria edo morea izan daiteke. Espeziea ibaien alboetan eta baso hezeetan hobeto hazten dira. Domestikatutako landareak lore hermafroditak ditu, baina naturalki hazten denak, askotan V. vinifera sylvestris gisa ezagutzen dena, lore bereiztuak ditu eta polinizazioa beharrezkoa da fruitua hazteko. Bere fruitua zuzenean jan daiteke, baina ardo edo muztioa egiteko erabil daiteke, edo lehortuta mahaspasak egiteko. Munduan egiten diren ardo gehienen oinarria espezie hau da. > eu data from Internet  , Vitis vinifera é a espécie de videira (Vitis sp., também conhecida por parreira, mais cultivada para a produção do vinho na Europa. Esta trepadeira da família das vitáceas, cujo fruto é a uva, foi cultivada por várias civilizações europeias desde há milhares de anos, o que originou dezenas de variedades, as denominadas castas, por meio de seleção artificial. Originária da Região do Mediterrâneo até o sul da Alemanha, a Vitis vinifera é cultivada em todas as regiões de clima temperado, fazendo da produção de vinho uma das atividades mais antigas da civilização, desde o período neolítico. > pt data from Internet  , الكرمة النبيذية هي النوع الرئيسي المستخدم لإنتاج العنب والنبيذ. تنتمي إلى جنس الكرمة من الفصيلة الكرمية. > ar data from Internet  , Виноград справжній, виноград звичайний (Vitis vinifera) — вид багаторічних чагарникових ліан з роду виноград родини виноградні. Назву Vitis vinifera, дану винограду римлянами, збережено ботаніками. Виноград культурний росте у помірних та субтропічних регіонах, широко культивується в багатьох країнах усіх континентів. У дикому вигляді виноград культурний невідомий. Встановлено вченими, що його сорти походять від дикорослого Євразійського виду — , який зростає по всьому північному узбережжю Середземного моря, в Україні (Карпати, Крим), у Молдові, у європейській частині Росії (східне узбережжя Чорного моря), на Кавказі (всі райони), у Середній Азії. Сучасний культурний виноград відрізняється від усіх диких домінуванням переважно двостатевих квіток, є вітроопилюваною, комахозапилюваною та самозапилюваною рослиною. Встановлені навіть клейстогамні (запилення при закритій квітці) форми винограду. > uk data from Internet  , Vigne, Vigne cultivée Vitis vinifera Espèce Vitis viniferaL., 1753 Classification APG III (2009) Statut de conservation UICN LC : Préoccupation mineure Vitis vinifera, la vigne ou vigne cultivée, est une espèce de plantes dicotylédones de la famille des Vitaceae, sous-famille des , originaire d'une région tempérée de l'Ancien Monde allant du Sud-Est de l'Europe au Caucase et à l'Asie centrale, mais désormais cultivée dans tous les continents (à l'exception de l'Antarctique).Ce sont des arbrisseaux sarmenteux, grimpants s'accrochant à leur supports par des vrilles, dont les tiges peuvent atteindre six mètres de long. L'espèce est cultivée pour ses fruits en grappes, le raisin, qui est soit consommé frais comme raisin de table, ou séché comme raisin sec, ou bien fermenté pour produire du vin. Principale espèce de vigne cultivée en Europe et dans le monde, elle est à l'origine de très nombreux cépages de cuve (cabernet, merlot, pinot, sauvignon, etc.) ou de table. C'est l'espèce qui fournit le moût de raisin le plus apprécié, destiné à la fabrication du vin. > fr data from Internet  , Winorośl właściwa (Vitis vinifera L.), nazywana także winoroślą winną, latoroślą winną – gatunek z rodziny winoroślowatych. Rośliny występujące w stanie dzikim i będące przodkami roślin uprawnych rosły niegdyś niemal w całym basenie Morza Śródziemnego, w rejonie Kaukazu i dalej na wschód po Turkmenistan. Winorośl uprawna, wyróżniana jako osobny podgatunek, rozprzestrzeniona została szeroko w postaci wielu odmian uprawnych na całym świecie. Z jagód wytwarza się przede wszystkim wina, poza tym wykorzystuje się je do bezpośredniego spożycia (także suszone jako rodzynki), do wyrobu soków, galaretek, dżemów, kwasu winowego i octu winnego. Z nasion tłoczony jest olej. > pl data from Internet  , Vinranka (Vitis vinifera är den vanliga europeiska arten av vinsläktet för framställning av vin, och kallas även europeisk vinranka eller ibland eurasisk vinranka. De allra flesta viner i världen produceras av druvor från denna art. Dock är det vanligt att Vitis vinifera ympas på rotstockar av andra arter i vinsläktet för att uppnå resistens mot vinlusen. I detta fall är den fruktbärande delen av vinrankan av arten Vitis vinifera, men ej rötterna. I vissa fall odlas hybrider mellan Vitis vinifera och andra Vitis-arter. > sv data from Internet  , Vitis vinifera, the common grape vine, is a species of flowering plant, native to the Mediterranean region, Central Europe, and southwestern Asia, from Morocco and Portugal north to southern Germany and east to northern Iran. There are currently between 5,000 and 10,000 varieties of Vitis vinifera grapes though only a few are of commercial significance for wine and table grape production. The wild grape is often classified as V. vinifera subsp. sylvestris (in some classifications considered Vitis sylvestris), with V. vinifera subsp. vinifera restricted to cultivated forms. Domesticated vines have hermaphrodite flowers, but subsp. sylvestris is dioecious (male and female flowers on separate plants) and pollination is required for fruit to develop. The grape is eaten fresh, processed to make wine, vinegar or juice, or dried to produce raisins. Cultivars of Vitis vinifera form the basis of the majority of wines produced around the world. All of the familiar wine varieties belong to Vitis vinifera, which is cultivated on every continent except for Antarctica, and in all the major wine regions of the world. > en data from Internet  , Vitis vinifera adalah spesies Vitis, berasal dari wilayah Mediterania, Eropa Tengah, dan Asia barat daya, dari Maroko dan Portugal di utara sampai Jerman selatan dan timur ke Iran utara. Saat ini ada antara 5.000 dan 10.000 varietas anggur Vitis vinifera meskipun hanya beberapa yang memiliki arti komersial untuk produksi anggur. Ini adalah liana yang tumbuh hingga 32 m (35 yd) panjangnya, dengan kulit yang terkelupas. Daunnya berganti-ganti, memiliki lobus melintang, panjang 20-20 cm (2,0-7,7 in) dan lebar. Buahnya berry, dikenal sebagai anggur; pada spesies liar diameternya 6 mm (0,24 in.) dan matang ungu gelap menjadi kehitaman dengan mekar lilin pucat; pada tanaman budidaya biasanya jauh lebih besar, hingga 3 cm (1,2 in) panjangnya, dan bisa berwarna hijau, merah, atau ungu (hitam). Spesies ini biasanya terdapat di hutan dan tepi sungai yang lembab. > in data from Internet  , Vitis vinifera és una planta de la família Vitaceae originària de la zona del Caucas i l'Orient Pròxim i objecte de conreu des de les primeres civilitzacions. El nom comú que rep en català és vinya, si bé també s'anomena cep quan ens referim a la planta cultivada en forma baixa, o parra, quan ens referim a la mateixa planta cultivada en forma alta. Aquesta és l'única espècie apta per fer vi, hi ha d'altres espècies que fan raïm, però originen vins de baixa qualitat o desagradables al gust o a l'olfacte. > ca data from Internet  , La vina vito, (latine Vitis vinifera), estas planto duonligna aŭ grimpanta kiu, lasita libere kreskanta, povas atingi pli ol 30 metrojn, sed kiu, pro homa agado, per ĉiujara greftado, iĝas limigita al malgranda arbusto de ĉ. 1 m. Ties frukto, la vinbero, estas manĝebla kaj kruda materialo uzata de antikveco por fabrikado de vino kaj de aliaj alkoholaĵoj. Oni uzas la terminon vitejo por la tereno plantita je vitoj. > eo data from Internet  , Виногра́д культу́рный (лат. Vítis vinífera) — вид многолетних кустарниковых лиан из рода Виноград семейства Виноградные. Плоды винограда используются в пищу в свежем виде, а также перерабатываются на изюм, виноградный сок, вино, варенье, маринады, компоты, разные напитки (алкогольные и безалкогольные), а также винный уксус, включая бальзамический. Из виноградных косточек выжимают масло, а используется для приготовления долмы и других блюд. > ru data from Internet  , Vitis-vinifera-2.JPG# Image of Vitis-vinifera-2.JPG#: http://commons.wikimedia.org/wiki/Special:FilePath/Vitis-vinifera-2.JPG?width=300 Back-Link Neighborhood: 
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paths of length <= 2 sorted in chronological order - data from Internet  , Genoscope# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Middle_East# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Cru_(wine)# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Nature_(journal)# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Nausea# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Self-pollination# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Category:Vines# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Phytochemical# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Gadachrili_Gora# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Ontario# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Michigan# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Etruscans# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Hemorrhoids# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Harvest_(wine)# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Bark_(botany)# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Botrytis_cinerea# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , North_America# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Vinegar# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Scarlet_(color)# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Peonidin-3-O-glucoside# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Delta-viniferin# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Traditional_medicine# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Asia# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Petunidin-3-(6-acetyl)-glucoside# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Hybrid_(biology)# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , New_York_(state)# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , De_re_rustica# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Category:Plants_described_in_1753# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Greek_philosophy# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Kidney_disease# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Epic_of_Gilgamesh# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Insect# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Columella# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Leaf# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Thirst# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Commonwealth_Scientific_and_Industrial_Research_Organisation# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Category:Grape_varieties# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Raisins# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Mediterranean_Basin# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Norisoprenoid# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Category:Crops_originating_from_Europe# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , China# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Cato_the_Elder# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Homotrienol# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Damascone# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Cough# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Cauline# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , New_Zealand# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Delphinidin-3-O-glucoside# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Deciduous# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Anthocyanin# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Citronellol# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Category:Taxa_named_by_Carl_Linnaeus# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Uruguay# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Astringin# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , De_Agri_Cultura# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , List_of_sequenced_plant_genomes# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Monoecious# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Marneuli_Municipality# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Liana# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Washington_(state)# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Vitis_'Ornamental_Grape'# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Marcus_Terentius_Varro# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  , Old_World# Back-Link Neighborhood: 
paths of length <= 2 sorted in chronological order - data from Internet  ,